Mar
20
On the most recent episode of Resturant Impossible, Robert Irvine pays visit to the Valley View Resturant in Quarryville, PA. This restaurant opened in 1982 and is the hard work of 3 generations of women. Valley View Restaurant | No restaurant website available This is your all too common family restaurant that serves up frozen …
Mar
07
In this episode, Robert is headed to Tupelo, Mississippi to help out at Woody’s. This place was once a happening joint serving the likes of Elvis Presley. Now they are losing thousands of dollars a month and they haven’t figure out how to stop the bleeding. That is why Robert is here. Woody’s Tupelo Steakhouse …
Mar
07
The Flood Tide is a restaurant that has been a stable in Mystic, Connecticut for decades. The resturant is a part of the Inn at Mystic. The resturant has been struggling for a while, losing a lot of business. So they applied to be on Resturant Impossible and Robert Irvine came to turn things around. …
Feb
29
In this episode, Robert is headed to Del’s in Pittsburgh, PA. This restaurant has been around for over 60 years. The grandchildren of the original owner are now running the place. But business has been down for last 5 years and they asked for Robert’s help to try and turn it around. Del’s Bar & …
Feb
29
In this mission, Robert is off to Fruita, Colorado to help out a restaurant called Sullivan’s. The owner recently lost her husband and her resturant was suffering, so she definitely was in need of a hand. Sullivan’s Grill | Click here for the resturant’s website Sullivan’s started out as a Mexican restaurant, but the owner …
Feb
28
Now that my Restaurant Impossible reviews have been so popular, I am going back and reviewing some of the older shows. In the 1st season, Robert visited a place called Rascal’s BBQ & Crab House. This place looked like it was the home of a hoarder. There was so much junk in the restaurant, even …
Feb
25
This time Robert is headed down south to Port Charlotte, Florida to help out at the Cap’n and the Cowboy. This resturant specializes in steak, seafood, and tacky, outdated decor. The owner of the resturant started out as a dishwasher in his teenagers years and worked his way on up. But he seem to be …
Feb
23
Warning: do not watch this episode or read this review if you have eaten at Ann Maria’s in Dunmore, PA before Robert Irvine showed up. You may become sick at what you are about to see or read. But if you want to learn how to make chicken francese, then you can just skip to …
Feb
21
The latest episode of Restaurant Impossible had Robert Irvine heading to the Chatterbox in Windham, New Hampshire. This restaurant was started after the passing of the owner’s husband. She started the business in hope of giving their family direction. I don’t think going into debt in a business you have never been in is such …
Feb
14
Food Network is chalked full of cooking competitions. A lot of them I have no interest in watching. But one that has always peaked my interest is Worst Cooks in America. One of the goals of this very blog is to teach people to be better cooks, which is what that show is all about. …
Welcome to my blog! My name is Eric. I live in Saline, Michigan with my wife (Donna) and two daughters, Hannah (4) and Autumn (1). I started this blog in October 2009 to share my culinary experiences from making my own food from scratch to what I find at farmer's markets and grocery stores.
With 200 recipes for making and using your own soda, this book is the best source I have found on making your own carbonated treats at home.