If anyone has seen Alton Brown lately, you may have noticed that he has dropped a significant amount of weight. In fact, some people were concerned he had some type of sickness or disease. But he actually just changed what he ate. In a recent episode of Good Eats entitled “Live and Let Diet”, Alton explained what he did to lose the weight. I am not a big fan of diets, because people most of the time put the weight back on, since they don’t necessarily like the diet they are doing. Instead of following one of those types of diet, Alton made a list for himself of what he was to eat daily, 3 times a week, 1 time a week, and never. The key thing to the diet is eating foods that are nutrient rich. Here is the list of food he ate (and didn’t eat)
Daily
Leafy Greens
Nuts
Green Tea
3 times a week (at least)
Oily Fish
Yogurt
Broccoli
Avocado
1 time a week (can only have once a week)
Alcohol
0 times a week (or NEVER!)
Fast Food
Soda
Processed Meals
Canned Soups (click here for my recipes for homemade soups)
“Diet” Anything (anything that has the word diet in it’s name)
Another key component to his diet is eating breakfast, every single day. It is indeed the most important meal of the day.
I think his diet plan sounds interesting. You don’t have to worry about measuring things, or counting carbs, you just eat the foods on the list. There is a lot of flexible in it (fruits is a vast category). This plan with the right discipline could be maintained over the long haul and that is key to maintain weight loss and a healthy lifestyle.



2 pings
Eat Like No One Else » Blog Archive » Honey Tarragon Carrots says:
January 17, 2010 at 9:03 pm (UTC -6)
[...] Brown recently revealed how he lose 50 pounds in an episode of Good Eats (read my post about this). One of the things that he said that he eats everyday is carrots. So I thought this would be a [...]
Eat Like No One Else − Looking for a New Year’s Diet? Try Alton Brown’s Method! says:
December 28, 2010 at 3:23 pm (UTC -6)
[...] To learn more about “the Alton Brown diet”, click here. [...]