Today is an exciting day in Eat Like No One Else history. It is the release date for my first ever e-book entitled “Fruits of Their Labor”. The first issue features the behind the scenes stories about Cotton Candy grapes, Ojai Pixie Tangerines, Saskatoon berries, and Dick’s Pretty Good Garlic.
Here is an example page:
The book costs only $5. Check out the official sales page or you can buy the book directly on this page using the link below.
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