Lemon Poppyseed Blueberry Muffins
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Combine blueberries, lemon and poppy seeds to make delicious muffins
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Start by gathering your ingredients.
– All-purpose flour
– White whole wheat flour
– Brown sugar
– Cinnamon, nutmeg
– Salt
– Butter
– Pure maple syrup
– Sour cream
– Egg
– Baking soda
– Poppy seeds
– Lemon zest
– Blueberries
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The best poppy seeds are Burlap and Barrel's blue poppy seeds, sourced from Turkey
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First let's make the crumble topping.
Mix together the flours, cinnamon, brown sugar, salt, and nutmeg
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Mix in butter and maple syrup, and set aside
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Let's make the batter.
Start by combining the flour, sugar, baking soda, poppy seeds, lemon zest, and salt
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In another mixing bowl. Combine the egg, oil, and sour cream. Mix until it's combined wel
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Make a well in the middle of the dry ingredients and then pour the wet into the middle. Then stir until it's just combined
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Now it's time to add in the blueberries. Stir gently until they are evenly mixed in
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Scoop batter into muffin tins, top with bits of the crumble topping and bake to perfection
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