Lemon Poppyseed  Blueberry Muffins

Combine blueberries, lemon and poppy seeds to make delicious muffins

Start by gathering your ingredients.  – All-purpose flour – White whole wheat flour – Brown sugar – Cinnamon, nutmeg – Salt – Butter – Pure maple syrup – Sour cream – Egg – Baking soda – Poppy seeds – Lemon zest – Blueberries

The best poppy seeds are Burlap and Barrel's blue poppy seeds, sourced from Turkey

First let's make the crumble topping.  Mix together the flours, cinnamon, brown sugar, salt, and nutmeg

Mix in butter and maple syrup, and set aside

Let's make the batter.  Start by combining the flour, sugar, baking soda, poppy seeds, lemon zest, and salt

In another mixing bowl. Combine the egg, oil, and sour cream. Mix until it's combined wel

Make a well in the middle of the dry ingredients and then pour the wet into the middle. Then stir until it's just combined

Now it's time to add in the blueberries. Stir gently until they are evenly mixed in

Scoop batter into muffin tins, top with bits of the crumble topping and bake to perfection

Save for Later!