Sous Vide Steak with the Instant Pot
Go to recipe
ABOUT THIS RECIPE
Did you know certain models of the Instant Pot have a sous vide feature? The Duo Plus is an example
Learn more
INGREDIENTS
– 6-8 oz New York Strip steak – kosher salt to taste – freshly ground black pepper to taste – 2 tbsp cooking oil for searing the steak at the end
Go to recipe
STEPS 1-2
Step 1
- Season your meat.
Step 2
- Seal the steak.
Go to recipe
STEPS 3-4
Step 3
- Set your temperature to 138
Step 4
- Set the time to 1 hour
Go to recipe
STEPS 5-6
Step 5
- Add water to cover the steak
Step 6
- Weigh down the steak if it floats.
Go to recipe
STEPS 7-8
Step 7
- The pot will beep when done.
Step 8
- Remove the steak.
Go to recipe
STEPS 9-10
Step 9
- Heat up a cast iron pan over high heat.
Step 10 -
Brown the steak on both sides.
Go to recipe
Save for Later!
Tap for recipe