Heat a pan up over medium high heat. Add the butter.
Once the butter is melted add the apples. Stir frequently.
When the apples have soften, about 5 to 10 minutes, add the spice. Stir to combine. Remove from the heat.
Add sugar to taste and serve warm. Or you can allow them to cool enough to put onto some vanilla ice cream!
Notes
You can make this recipe with any good cooking apple. Try to choose an apple that is tart.For the sugar, do it your tastes. The tartness of the apple and people's preference vary, so I don't like to give an exact amount. When the apples are finished, taste until they are right to you.