Easy Sesame Ginger Dressing
Ingredients
- 1 cup mild flavored oil sunflower, grape seed, vegetable, canola
- ⅓ cup apple cider or rine wine vinegar
- 2 teaspoons black or white sesame seeds
- 1 teaspoon garlic powder
- 1 tablespoon low sodium soy sauce
- 1 ½ teaspoons toasted sesame seed oil
- 2 to 3 teaspoons freshly grated ginger
- salt and pepper to taste
Instructions
- Measure out and combine all the ingredients except the ginger in a container with a tight fitting lid.
- Add the fresh ginger a teaspoon at a time until flavor is to your liking. Shake to emulsify.
- Add salt and pepper to taste.
- Makes enough for about 5-7 side salads.
- Shake well before each use.