Preheat your oven to 400 degrees. Grease up a 8 x 8 baking dish.
Combine all the dry ingredients (flour, cornmeal, salt, baking powder, brown sugar, and spices) in a mixing bowl.
In another bowl, combine whisk the eggs. Mix in the oil, pumpkin puree, and molasses.
Pour the wet ingredients on top of the dry ingredients. Mix to just combine, don't over-mix and don't worry if there are lumps they will work out when baked.
Pour into the baking dish and bake for 20 to 30 minutes or until a toothpick stuck in the center comes out clean.
Allow 5 minutes to cool for 5 minutes before removing.