Sauteed Purple Snow Peas
Simple side dish of purple snow peas sauteed with a touch of honey.
package of Frieda's Purple Snow Peas
of cooking oil
vegetable, sunflower, grape seed
orange blossom or wildflower honey to taste
kosher salt to taste
of sesame seeds
Set a saute pan over high heat.
Add the oil.
Add the peas, garlic, and pinch of salt.
Cook until the peas begin to caramelize and darken, about 2 to 3 minutes for al dente.
Remove from heat. Add honey and a pinch of sesame seeds. Serve.
Trying making these with a combination of green and purple snow peas for a really pretty easy side dish.