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+ servings

Sauteed Purple Snow Peas

Simple side dish of purple snow peas sauteed with a touch of honey.
Course Side Dish
Cuisine American
Keyword snow peas
Cook Time 5 minutes
Total Time 5 minutes
Servings 3 servings


  • 6 oz package of Frieda's Purple Snow Peas
  • 2 teaspoons of cooking oil vegetable, sunflower, grape seed
  • 1 clove garlic minced
  • orange blossom or wildflower honey to taste
  • kosher salt to taste
  • pinch of sesame seeds optional


  • Set a saute pan over high heat.
  • Add the oil.
  • Add the peas, garlic, and pinch of salt.
  • Cook until the peas begin to caramelize and darken, about 2 to 3 minutes for al dente.
  • Remove from heat. Add honey and a pinch of sesame seeds. Serve.


Trying making these with a combination of green and purple snow peas for a really pretty easy side dish.