Easy Frozen Peach Granita
Make this easy to make peach frozen dessert using just fruit, sugar, and water. It's rich in flavor, so you don't need a whole lot. The perfect ending to any meal, especially BBQ!
Servings 8 person
Ingredients
- 3 peaches
- ¾ cup water
- ¾ cup sugar
Instructions
- Remove the pit from the peaches. You don't have to peel them.
- Add the peaches, water, and sugar to a food processor or blender and puree until smooth.
- Put the mixture into a small, shallow metal container. Place in the freezer.
- Every 30-45 minutes scrap the mixture with a fork until it is completely frozen.
- Serve the day you make it for best results.
Notes
You can use nectarines for this recipe as well.