Book Review – The Niman Ranch Cookbook

(Last Updated On: August 21, 2010)

Niman Ranch Cookbook If you are a meat lover there are two things that will make your live even better – buying Niman Ranch products and purchasing the Niman Ranch Cookbook. This fabulous book shares the history of Niman Ranch farms and how they went from a single family to over 500 independent farms all following the Niman Ranch philosophy. This book will teach you where their philosophy is – how they raise their cattle and why, to what they eat. All of these help produce some of the finest quality meat you will find on the market. The book has chapters on beef, pork, and lamb as well as a section on tips on how to prepare these meats. There is also pictures of each animal to show you where you get certain cuts from. These are the best pictures I have seen anywhere of this.

If this all wasn’t enough, there is also a ton of recipes for many delicious meals from Cider-Glazed Pork Chops to Grilled Leg of Lamb to Carne Asada Steak. Many of these recipes are from restaurants that use Niman Ranch meat.

I highly recommend buying this book for all it’s useful information and wonderful recipes. Anyone that likes to cook meat would benefit from this book.

Click here to check out one of my favorite Niman Ranch products – BACON!

2 Replies to “Book Review – The Niman Ranch Cookbook”

  1. […] other day I got the Niman Ranch Cookbook from my local library. I was looking at the recipes, when I spotted one for cider-glazed pork chops […]

  2. […] instruction book on all things meat and provides the story behind how Niman Ranch got their start. Click here to check out my review of the […]

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