In episode 077, learn about what you can do if you have added to much salt to your popcorn.
You can listen to this podcast episode below or listen on any of these podcast players - Spotify, Apple Podcasts, Amazon Music, Google Podcasts. If you would prefer to read the text, you will find a transcript below.
🛒 Before You Checkout
What you need to know before you checkout at the grocery store or market:
Yellow and white popcorn kernels are available in basically every store. But what I like is to buy red, purple, blue, rainbow, or mushroom, or Ladyfinger popcorn kernels. The best source of these are in any store that carries "Amish bulk goods" like flours, rice, candies, etc. You can find brands like Amish Country and Troyer's at a lot of these places. The different colored popcorns have different flavor profiles and they popup differently. Some will have smaller hulls.
One of my favorite types of popcorn is called Dakota Black. It's not very commonly grown. I have only found it at a farmer's market in Ohio and one in Portland, Oregon. But it has a delightfully nutty flavor unlike other popcorn. If you ever see it anywhere get some into your possession soon as you can!
🎧 Listen to Episode 030 - Homemade Popcorn Salt
📚 Additional Resources
Check out these other popcorn reserouces on the blog