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In this episode, learn find out what a Newport steak is and what cut of beef it comes from.
🎧 Listen
You can listen to this podcast episode below or listen on any of these podcast players - Spotify, Apple Podcasts, Amazon Music, Google Podcasts. If you would prefer to read the text, you will find a transcript below.
🛒 Before You Checkout
When you have a good steak you don't need a lot of fancy ingredients to go with it. Just salt and pepper. But make it good salt and pepper. For the salt, I love Redmond Real Salt for it's delicious, slightly sweet flavor and I get my peppercorns from Burlap & Barrel. Investing in this quality products is going to make your food taste better and I think that's always a recipe for reducing food waste at home.
Check out our previous episodes on the podcast - Episode 028 Why Real Salt is Worth It and Episode 075 Why Include Spices in Your Grocery Budget
📚 Additional Resources
Here are the different types of steaks you can get from Porter Road:
⦁ Boneless Ribeye
⦁ Bone-In Ribeye
⦁ New York Strip
⦁ Flat Iron
⦁ Chuck Eye
⦁ Petite Denver
⦁ Flank
⦁ Sirloin Filet
⦁ Denver
⦁ Sierra
⦁ Merlot
⦁ Inside Skirt
⦁ Outside Skirt
⦁ Filet Mignon
⦁ Thick NY Strip
We love to review different cuts of beef on the blog. Here are some others we have done:
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