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    Home » Apples » What to Do with Shamrock Apples?

    What to Do with Shamrock Apples?

    Published: Oct 25, 2022 · Modified: Sep 27, 2023 by Eric Samuelson

    Learn about another green apple that is very different from a Granny Smith. Find out what Shamrock apples taste like, when to buy, and where to find them.

    Three green Shamrock apples sitting on a white tile countertop.

    When people see a green colored apple, most would assume it's a Granny Smith. I haven't had a lot of other apples that were a true green color, even when ripe. Don't be fooled, the green apple you see pictured on the left is not a Granny Smith, but a Shamrock apple.

    Jump to:
    • 📜 History
    • 👓 Appearance
    • ⭐ Ratings
    • 🥧 What to Do With Shamrock Apples?
    • 🛒 Where to Buy
    • 🍎 Give These Apples a Try
    A bushel wood basket with Shamrock apples with a red and green sign.

    📜 History

    This apple is relatively new on the scene, only first appearing in 1992 as a cross between a McIntosh spur and a Golden Delicious spur. It's origin is in Summerland, British Columbia.

    Shamrock apples are harvested in late September.

    A close up of green Shamrock apples in a bin. Some of the apples have red blush on them.

    👓 Appearance

    The apple is mostly green with some red blush on apples that got more sunlight on them. The apples is a medium sized apple that is mostly round in shape. You may find some brown russetting around the stem like you can see with a Golden Delicious.

    RELATED - Learn about other apples varieties that are green besides Granny Smith.

    ⭐ Ratings

    Here is what I thought when I had this apple for the first time.

    Tart4
    Sweet6
    Juiciness8
    Flavor6
    Crispiness4

    Well it may have the appearance of a Granny Smith, it doesn't necessarily taste like one. The Shamrock apples I had were more sweet than tart.

    The apple is said to combine the best characteristics of its parents in that it has the flesh of a McIntosh and the sweetness of the Golden Delicious. I can agree with that assessment.

    The flavor was slightly above average. It is a juicy, but not that crisp.

    🥧 What to Do With Shamrock Apples?

    It does hold it's shape though when cooked. You could probably get away with using less sugar in baking applications. I made fried apples with these and found that I should have used less sugar, but they did hold up really well.

    Eating Tips - Shamrock apples are best enjoyed not long after harvest. They will get soft within a month or so I have found. It's best to store them in the fridge. For more on getting how to know when an apple is perfect to eat, check out this post

    I think the apple would work for applesauce as well. The sweetness in the apple should be enough to not need to add any sugar.

    🛒 Where to Buy

    I first found these apples at my local Whole Foods Market. Unfortunately the orchard that provided them is no longer in business. I did later on find them at the Toledo Farmers Market sold by Witt's Orchard. I only found a few options online. If you have seen this apple elsewhere, please leave a comment below.

    • Witt's Orchard (Oak Harbor, Ohio)
    • Salt Spring Apple Company (Salt Spring Island, British Columbia)
    • Champlain Orchards (Shoreham, Vermont)

    🍎 Give These Apples a Try

    Here are some other apples you will want to check out

    • Green Dragon
    • SnapDragon
    • Smokehouse
    • Chestnut Crab
    • Snow Sweet
    • Lucy Rose

    Have you tried this apple? What did you think? Leave a comment below telling us. Be a helper and share where you found it. You may make someone's day with your insider info on where to get them! If you are a true apple lover, you'll want to check out all of our apple reviews.

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    Nice to Meet You,

    Hi! I'm Eric : Father of 4, living just south of Ann Arbor, MI. I'm a reformed picky eater finding a new way to not conform. Eating what's in season is my jam (I also make it!)

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