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    Home » Costco Meat Guides » Current Costco Chicken Price Per Pound 2026

    Current Costco Chicken Price Per Pound 2026

    Published: Jan 10, 2024 · Modified: Jan 11, 2026 by Eric Samuelson

    Your guide to buying chicken at Costco, whether you are looking for boneless skinless chicken breasts, whole chickens, or frozen chicken. Oh and we didn't forget the chicken sausage either!

    📋 What's New In This Post (1/11/26) - Prices updated for 2026.

    Kirkland Boneless Skinless Air Chilled chicken breasts in packaging in refrigerated display at Costco.

    Consistency in Chicken

    Over the last several years, we’ve heard constant talk about rising grocery prices. But you know what has stayed surprisingly steady? Chicken!

    I’ve been updating this Costco chicken guide for many years now, and the price of chicken has barely budged.

    Sure, I’ve had to make a few small adjustments up and down, but overall, chicken has remained consistent. Pork has been fairly steady too, while beef prices have continued to climb.

    In this guide, you’ll find the latest prices for different cuts of chicken at Costco, including both conventional and organic options. I’ll also explain what “air chilled” means on the packaging—and along the way, I’ll link to some of my favorite chicken recipes from the blog.

    And after checking out the guide, be sure to head over to my Costnivore Substack page, where I share weekly tips for buying meat at Costco and host the $100 Meat Challenge—showing you what kind of meals you can make with just $100 worth of Costco meat.

    Jump to:
    • Consistency in Chicken
    • 💸 Is Chicken Cheaper?
    • 💲 How Much is Chicken?
    • 🚜 Organic Prices
    • 🥶 What is Air Chilled?
    • 🐔 Chicken Breasts
    • 🐓 Whole Chicken
    • 🍗 Drumsticks
    • 🐥 Thighs
    • 🧒 Breast Tenderloins
    • 🎧 How to Manage Buying in Bulk
    • ❄️ Frozen Chicken
    • 🧊 What is Ice Glazed?
    • 📋 What's in Costco Rotisserie Chicken?
    • 🍎 Chicken Sausage
    • 🧂 Seasoning for Chicken
    • 👀 More Costco Posts
    • 📧 Sign Up for Email

    💸 Is Chicken Cheaper?

    To really grasp if you are getting a good deal on a store like Costco that sells in large quantities, you need to look at the price per pound.

    This is how I always shop. The final price doesn't matter to me as much as the per ounce or pound price. You will be a wiser and more informed shopper if you take the time to get this information.

    You still have to factor in whether you want the amount of the product offered before you buy. Are you going to use it all? When it comes to buying meat I don't mind freezing it for later use, especially when it's a good deal or sale.

    Kirkland Fresh Boneless Skinless Chicken Thighs in packaging at Costco

    💲 How Much is Chicken?

    With that said, in this post we are going to take a look at the price of chicken at Costco. The prices are from the Costco location in Wilsonville, Oregon from January 2026.

    Prices may vary depending on your location. Let us know in the comments below if you are seeing different prices in your Costco.

    Breast Tenderloins$3.29/lb
    Boneless Skinless Thighs$2.99/lb
    Bone-In Skin On Thighs$1.79/lb
    Drumsticks$.99/lb
    Whole$.99/lb
    Wings$2.79/lb
    Boneless Skinless Breasts$2.99/lb

    These prices are on par or cheaper than other grocery stores I shop in. Whole chicken & thighs prices went up in 2023 by 50 cents a pound from what they were at the start of 2022 but have remained the same since then. There is a lot less volatility in the price of chicken than in beef.

    🚜 Organic Prices

    Now let's look at the organic chicken options available at Costco.

    Boneless Skinless Thighs$5.99/lb
    Whole $2.99/lb
    Wings$3.99/lb
    Drumsticks$1.99/lb
    Boneless Skinless Breasts$5.99/lb
    Tenderloins$5.99/lb

    Sometimes I don't see all the organic options in stock at once like I did recently.

    🥶 What is Air Chilled?

    In recent years Costco has been offering air chilled chicken. This is chicken that when processing is chilled by air instead of dunked in water to reduce the temperature. I am super excited they have been offering this and at a price I think beats a lot of other stores.

    You do have to look at the packaging because not all the chicken is labeled as air chilled chicken. Look at this photo from a recent Costco visit:

    Packages of Kirkland Chicken Breasts where some are labelled air chilled and some aren't.

    Half the packages said they were air chilled and the other half didn't. What was also interesting was that the ones that didn't have the label also said no salt added. Now that doesn't mean the air chilled ones have salt added, as it wasn't listed anywhere. My best guess as to what was meant is that salt was used in the processing of the non-air chilled chickens.

    Learn more about What Makes Air Chilled Chicken Different.

    Kirkland Boneless Skinless chicken breasts in packaging in refrigerated display at Costco. A sign shows the chicken costs $2.99/lb.

    🐔 Chicken Breasts

    The good thing about the fresh boneless skinless chicken breasts from Costco is that they aren't injected with a solution of water, salt, sugar, or anything else. I have found chicken breast cheaper (around $1.99/lb) but those had these things injected in them, which I want to avoid anything added.

    They are pretty large in size, which can make cooking more challenging. What I recommend is that you use a meat pounder to flatten the chicken out more. This increases the surface area, so that means more browning and faster cooking time, which means more moist chicken.

    I wanted to point out that I did not find any bone-in chicken breasts at Costco so if that is something you want you will have to shop elsewhere.

    🐓 Whole Chicken

    When it comes to buying chicken - buying the whole bird is always going to be the one of the cheapest per pound options, unless you buy drumsticks. You are not paying extra for someone to cut the chicken up.

    I like purchasing the whole bird because I like using all the bones to make homemade chicken stock afterward. When you buy whole chicken at Costco you get two chickens that are packaged together. I typically would put one in the fridge and one in the freezer for later. You can stick it right in the fridge the way it came.

    Whenever I roast a whole chicken I always use a probe thermometer to help me know when it's perfectly cooked.

    🍽️ Try butterflying a whole chicken and broiling it in the oven or making soup from a whole chicken in the Instant Pot.

    🍗 Drumsticks

    Drumsticks were the cheapest option at Costco for chicken including organic. If you want to eat organic on the cheap, it's best to learn how to make chicken drumsticks delicious.

    Sometimes my kids do better with just having drumsticks. They like have a "stick" to hold onto - it makes it fun. I still end up with bones in the end to make stock with.

    Teriyaki Chicken with loads of vegetables coated in sauce inside of a wok

    🐥 Thighs

    We prefer dark meat in our household. We think it has more flavor. You buy the thighs with either the skin on and bone in or go skinless, boneless. It's quite a bit more to buy thighs without the skin or bones. In most cases I don't think it's worth it as the skin and bones can be removed rather easily.

    One time I had to make chicken teriyaki using thighs for a group of 100 people. We just flat out didn't have time to remove the skin or bones, so I had to go with boneless. I used 3 whole packages for that occasion.

    🍽️ Here are a couple of recipes using thighs : Electric Skillet Chicken Thighs | Clementine Glazed Boneless Skinless Chicken Thighs | Teriyaki Chicken Loaded with Veggies

    Kirkland Fresh Boneless Skinless Chicken Tenderloins in packaging.

    🧒 Breast Tenderloins

    This cut comes from a seldom used muscle attached to the chicken breast. It is more tender than the rest of the chicken breast. The fact that it is the same price as just the breast makes it a good option.

    Bread this chicken and have legit chicken tenders. Or you can just pan fry them with some oil and your favorite seasonings. We like to do this because they are thinner than the breasts so they cook faster and are less likely to dry out. They are great to use in pasta salad, like my Creamy Caesar Pasta Salad.

    🎧 How to Manage Buying in Bulk

    On an episode of our podcast, Eat Shop Waste Not, we interview another blogger who is a huge Costco fan.  Get ready to hear tips on how to manage the huge packages of meat that you buy so that nothing goes to waste as well as some of her favorite recipes.

    LISTEN TO THE INTERVIEW

    ❄️ Frozen Chicken

    Something I left out when I originally wrote this post was frozen chicken. Let's take a look at prices.

    Kirkland Boneless Skinless Breasts$16.99 ($2.61/lb)
    Perdue Boneless Skinless Breasts$22.49 ($2.25/lb)
    Kirkland Chicken Wings (10lbs)$21.99 ($2.20/lb)
    Kirkland Tenderloins (6 lb)$15.89 ($2.65/lb)
    Organic Kirkland Boneless Skinless Breasts$17.99 ($4.49/lb)

    Please note that the Kirkland and Perdue Boneless Skinless breasts have added water and salt as well as the Kirkland Tenderloins. My recommendation would be to stick with the fresh chicken. You could also freeze what you can't use pretty easily.

    Ingredients listed on the back of a bag of frozen chicken - boneless, skinless chicken breasts contains up to 8% solution of water and kosher salt.

    🧊 What is Ice Glazed?

    On some of the packages of frozen chicken you will see the term "ice glazed". What does this mean? A thin layer of ice is formed on the outside of the chicken to prevent freezer burn.

    This does add some more weight to the chicken, which you pay for in the cost.

    📋 What's in Costco Rotisserie Chicken?

    A chicken guide involving Costco can't be complete without talking about their famous rotisserie chicken. People love the price. But what ingredients are in the chicken? In case you never stopped to check, here is a shot of what it's in the chicken just so you can be aware.

    Kirkland Seasoned Rotiseerie Chicken contains whole chickens, water, seasoning [salt, sodium phoosphate, modified food starch (potato, tapioca) and potato dextrin, carrageenan, sugar, dextrose, spice extractives]

    Also if you buy the packaged, already shredded rotisserie chicken it contains the same ingredients.

    Gilbert's Chicken Sausage at Costco in boxed packaging

    🍎 Chicken Sausage

    Looking to buy some chicken sausage? Costco has that too. The brand I recommend is Gilbert's. The flavors vary from time to time at Costco. They have included Caprese, Aloha, Bourbon Apple, Andouille, and Cheddar.

    I especially like the Bourbon Apple but you can't go wrong with any of them.

    🧂 Seasoning for Chicken

    While Costco does carry spices, I prefer to source my spices from a small company called Burlap & Barrel, that was on Shark Tank in 2023. They are a single origin spice company that gets their goods directly from small farms all over the world. I find them to be fresher and better tasting than anything at Costco.

    Packages of USA Prime Rib Roasts at a Costco store.

    👀 More Costco Posts

    We have lots of other Costco meat guides such as our super popular Costco Beef Guide and Costco Fish Guide. Make sure to check out all of these posts as well.

    • How to Air Fry Kirkland Panko Shrimp
    • Master Carve Ham Review
    • Best Honey to Buy at Costco
    • How to Cook Loin Chops from Costco
    • Bison Buying Guide
    • Dried Fruit Buying Guide

    📧 Sign Up for Email

    Want to learn how to save money on meat at Costco as well as get all our updates about your favorite store? Sign up for our email list.

    « Current Costco Pork Guide for 14 Cuts 2026
    Tools & Seasonings for Cooking the Best Fish Ever »

    Reader Interactions

    Comments

    1. Miillie

      May 29, 2015 at 6:10 pm

      This is great information - many thanks!

      As for buying a Costco membership, keep in mind that we bought our furnace and air conditioner replacements there for HALF of what we were quoted by a reputable local heating and cooling company - same efficiency same features.

      We buy eye glasses for the whole family there - VERY inexpensive compared to other options. We save a boatload.

      We bought a high-end queen mattress for half of what we would pay elsewhere for the same mattress from the same manufacturer.

      We consider the food prices to be "ok", sometimes "good", but where we save money is on the other things we buy there, not just food.

      We bought a bottle of 365 pills that contain the same active ingredient as Claratin for our son's allergy for about $12 a year, as opposed to about $15 a month for real Claratin at the drug store. Works just as well, too.

      We bought an automobile for about $100 over dealer cost with no haggling with the dealer.

      Best source for incredibly inexpensive (but very very good quality) mens gold toe dress socks.

      So...considering everything, our Costco membership pays us back many times over each year.

    2. Eric Samuelson

      May 31, 2015 at 4:01 pm

      Thanks for sharing your experiences. So far I have only been looking at the membership in regards to food, because well this is a food blog.

    3. Lynn

      November 08, 2019 at 8:32 am

      Chicken breast at two of our local grocery stores is 1.99 per pound, cheaper than Costco. Try Kroger.

    4. Eric Samuelson

      November 13, 2019 at 6:20 am

      You are right that it is cheaper at Kroger. However you do need to watch the chicken from Kroger as it may contain other ingredients besides chicken. A lot of the cheap chicken does.

    5. Andy Johnson

      January 10, 2022 at 9:17 pm

      I was at Costco in Tracy Ca. looking at the chicken thighs with the skin and bone for 99 cents a pound. Really tempting to purchase this product. How well does it freeze if I just put the package in the freezer or is is better to use my sealing machine when I freeze it?

    6. Eric Samuelson

      January 12, 2022 at 10:11 pm

      Great question. You will get longer of the chicken if you seal it up better. If you are going to eat it in a short amount of time you might be able to get away it. But you can still get freezer burn. You want to remove as much air as possible. Before I had a vacuum sealer I would wrap each piece of meat in foil, then into a plastic bag and that worked well. If you got a vacuum sealer, go ahead and use it. You could go as far as seasoning the meat instead of time, so it's immediately ready to cook.

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    Hi! I'm Eric : Father of 4, living just south of Ann Arbor, MI. I'm a reformed picky eater finding a new way to not conform. Eating what's in season is my jam (I also make it!)

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