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    Eric Samuelson

    • 8 Best Substitutes for Brick Cheese (Detroit Style Pizza)
    • The 9 Best Substitutes for Cheddar Cheese For Recipes
    • The 11 Muenster Cheese Substitutes for Recipes & Snacking
    • What are Rosé Raspberries?
    • How to Cook a Chuck Arm Steak
    • What are Tropical Bliss Strawberries?
    • Black Raspberry vs. Blackberry - How They Compare
    • 13 Simple Sides to Serve with Fried Shrimp
    • Kirkland Panko Shrimp in Air Fryer
    • Beet Sugar vs. Cane Sugar
    • Simple Mac & Cheese Recipe Without Flour
    • Green Beans vs. French Beans (Haricot Verts)
    • Seasoning for Frozen Green Beans
    • Sous Vide Frozen Beans & Carrots
    • How to Tell if Green Beans are Bad
    • What Kind of Lemons are Sold in Grocery Stores?
    • Best Asparagus Substitutes for Recipes
    • What to Serve with Green Beans
    • Can You Vacuum Seal Popcorn?
    • Air Fried Green Beans Recipe
    • How Long Do Blueberries Last?
    • How to Tell If a Shallot is Bad
    • Apples Similar to McIntosh: Top Substitutes for Baking & Eating
    • How to Make Grapes Last Longer
    • Is a Tomahawk Steak Just a Ribeye with a Handle?
    • Where to Buy Squeaky Cheese Curds
    • Sous Vide Frozen Broccoli & Cauliflower
    • Instant Pot Sous Vide Steak
    • What is a Good Price for New York Strip Steak?
    • Homemade Glaze for Kirkland Master Carve Ham
    • How is Boneless Ham Made
    • Can You Freeze Leftover Ham (and Bone)?
    • How Far in Advance to Buy Ham
    • Can You Sous Vide Brussels Sprouts?
    • Where to Buy Teres Major Steak
    • Where to Buy Bavette Steak
    • Sous Vide Butter Poached Carrots
    • 24 Hour Sous Vide Corned Beef
    • Where to Buy Pork Brisket [with Recipe]
    • What is a Good Price for Top Sirloin Steak?

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    Nice to Meet You,

    Hi! I'm Eric : Father of 4, living just south of Ann Arbor, MI. I'm a reformed picky eater finding a new way to not conform. Eating what's in season is my jam (I also make it!)

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